Our Salmon Burger is our pescatarian-friendly take on a classic burger. These patties come together in under 20 mins and can be preppred and stored in the freezer. The star of this dish is the yogurt sauce that tops the burger — a velvety blend of Greek yogurt, fresh herbs, and a hint of citrus that elevates each bite. Served with a side of our house slaw to add a refreshing crunch and a burst of color, you can't go wrong with this easy weeknight dinner idea!
